ABOUT US

Welcome to acquafarina, Vancouver’s Michelin Guide recommended fine-dining destinations in the heart of downtown. Here, we redefine Italian cuisine with old-world elegance and a modern twist, offering an exquisite culinary experience made to be remembered.

THE FOOD

We specialize in modern Italian cuisine made from scratch using locally sourced ingredients wherever possible. The menu is a collection of reinterpreted classics and entirely new creations.

Caleb Quinton

Operation Director

Caleb was born and raised in Vancouver BC. His passion for food started at a young age, cooking with Grandma and squeezing fresh juice with Grandpa. His passion for the hospitality industry grew as he got older starting in the kitchen at Umbertino’s at the young age of 13 working nights and weekends while in the hospitality career prep program in high school.

When Caleb turned 16 he joined the Spectra group that owned Milestones and started in the dish area and worked his way up to Sous Chef at 18 then Chef at 19. Caleb went on to help open new Milestones in Kirkland Washington, Whistler and West Vancouver. Caleb stepped away from restaurants for a few years, though still doing catering jobs on the side, and getting his real estate license.

The hospitality industry was always a priority and he joined Cactus Club Restaurants where he spent 10 years managing, developing and helping new store openings in Metro Vancouver and Toronto Ontario. He joined The Social Corner Group in June 2023 as the Director of Development.